Quick answer: FSSAI licence/registration is mandatory for any food business operator (FBO) — manufacturer, processor, packer, distributor, retailer, restaurant, caterer, transporter. Apply at FoSCoS portal foscos.fssai.gov.in. Three tiers by turnover: Basic Registration (turnover < Rs 12L) — Rs 100/year; State Licence (Rs 12L–Rs 20Cr) — Rs 2,000–5,000/year; Central Licence (>Rs 20Cr or import/export or e-commerce) — Rs 7,500/year. Issuance: 7-30 days depending on category.
See our complete checklist: Documents required for fssai licence — covers mandatory + optional + size/format specs.
Most “delays” or “rejections” clear within 7-15 days of an RTI being filed. Use this 5-question template:
1. Status of my application no. _____ dated _____ as on date. 2. The name + designation of the dealing officer assigned to my file. 3. The reasons for delay beyond the statutory timeline. 4. Copy of any noting / movement of my file in the past 30 days. 5. The likely date of issuance of my certificate / approval.
Auto-fill the PIO details + your case: Open the RTI Drafter →
Track your application status: How to check status guide
Yes — Basic Registration mandatory if turnover > Rs 12L/year. Below: voluntary but recommended.
Up to 5 years. Bigger discount for longer tenure.
No — simpler form B-Renew. Same documents. Apply 30 days before expiry.
No — separate licence per premises. Central licence may cover multiple if same FBO.
Grievance at fssai.gov.in/cms/grievances OR RTI to State Food Safety Commissioner.
Bottom line: Apply at FoSCoS (https://foscos.fssai.gov.in). Fee: Basic Reg: Rs 100/year · State Lic: Rs 2,000-5,000/year · Central Lic: Rs 7,500/year. Timeline: Basic: 7 days · State: 30 days · Central: 30-60 days. If delayed beyond timeline, file an RTI — most cases clear within 15 days.
Last reviewed: 25 April 2026.